Belcolade 'Lait Selection' range - easy to melt milk belgian couverture chocolate. A wonderful milk chocolate (33.6% cocoa) with the perfect balance of sweet, milky and cacao flavours. Made from 100% natural cocoa butter and vanilla. Ideal for baking, desserts, patisserie and chocolatier applications - dipping, enrobing, hollow figures, moulding, panning, flavouring ganaches and mousses etc. Delicious on its own also.