Renshaw White Marzipan 1kg

Renshaw White Marzipan 1kg
Renshaw's original Marzipan can be easily coloured and flavoured. It's easy to work with texture means it can be rolled out with ease and can make a tasty addition to your cakes.

How to use:
1. Knead marzipan until pliable. Roll out to a thickness of approx. 5mm (1/4 Inch) on a surface lightly dusted with icing sugar.
2. Brush cake with cool boiled sieved apricot jam and cover the cake with marzipan.
3. Gently smooth the top and sides of the cake, trimming any excess with a knife.

Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap marzipan in cling film, and place inside an airtight container to prevent drying out.

Sugar, Almonds (24%), Glucose Syrup, Invert Sugar Syrup, Preservative: Potassium Sorbate.

Allergy Advice
For allergens please see ingredients in bold.

Renshaw White Marzipan 1kg

In stock

Regular price £7.99 Sale

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