Regular price £2.49
Fermipan is a quality dry yeast that producers of bread and bakery products rely on.Mix through flour before adding other ingredients. The Yeast can also be added directly to dough with no need to re-hydrate.A typical home bake...
Regular price £3.49
A fine white free flowing sugar that is most commonly used in professional kitchens for baking, to produce fine close textured products. Caster sugar adds sweetness and texture without any other colour or flavour. When used in ...
Regular price £2.79
An extra sifted, finer flour for lighter, softer sponges. Suitable for vegetarians.IngredientsWheat Flour (with added Calcium, Iron, Niacin, Thiamin), Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate).Allergy AdviceFor...
Regular price £6.49
Dark brown soft cane sugar has a moistness and deep, rich molasses flavour make it ideal for full-flavoured or savoury recipes. Often used in brownies, gingerbread, coffee or chocolate cakes, fudge, BBQ sauce, marinades, sweet ...
Regular price £3.99
Large sparkling golden crystals and a crunchy texture. Traditionally used to sweeten coffee, it's perfect for sprinkling but can also be used for baking, particularly in things that need extra crunchiness such as crumbles, chee...
Regular price £14.49
A blend of wheat flour and baking powder. Sifted together for an even distribution, it will give a consistent lift to baked goods every time. Perfect for cakes and scones or add to pastry where you need a little extra lift and ...